Edamame

Boiled soybeans in salted pods.

Spicy Edamame

Boiled‎ soybeans in salted pods tossed w/ our special lir sauce.

Shishito Peppers

Grilled japanese peppers seasoned w/ sea salt. One in every ten are spicy.

Soft Shell Crab Kara-Agge

Crunchy on the outside, tender on the inside. Served w/ our special joy sauce & chives.

Green Mussels Dynamite

Baked green mussels topped w/ spicy mayo, eel sauce & chives (5 pieces).

Crawfish Dynamite

Boiled‎ crawfish baked w/ spicy mayo, chives & masago caviar.

Gyoza

Pan-seared japanese pot-sticker dumplings filled w/ shredded pork & vegetables. Served w/ a tangy, soy-based dipping sauce infused w/ shichimi pepper (5 pieces).

Vegetable Gyoza

Pan-seared japanese pot-sticker dumplings filled w/ nine different kinds of vegetables wrapped in a spinach wonton. Served w/ a tangy, soy-based dipping sauce infused w/ shichimi pepper (5 pieces).

Shrimp Shumai

Japanese style dim sum filled w/ shrimp & vegetables (7 pieces).

Agedashi Tofu

Deep fried tofu topped w/ a touch of ginger, dried bonito shavings & chives, flavored w/ a light, sweet soy broth.

Hiya Yakko

Block of cold, firm tofu topped w/ dried bonito shavings & chives. Lightly seasoned w/ soy sauce & a touch of ginger.

Razor

Thinly sliced fish topped w/ cilantro, freshly sliced jalapeños & sriracha sauce finished w/ japanese yuzu sauce.

Tower

A foundation of sushi rice layered w/ tampa bay sauce, masago & sliced avocado topped w/ your choice of spicy tuna or salmon. Sprinkled w/ furikake & drizzled w/ wasabi cream sauce. The tower is prepared tableside & garnished w/ orange tobiko, black tobiko, wasabi tobiko & habanero masago.

Tar Tar

Bite-sized cuts of tuna or salmon topped w/ sliced avocado, orange tobiko, black tobiko, wasabi tobiko & chives in a light spicy sauce.

Tuna Poki

Bite-sized cuts of tuna tossed w/ soy, sesame oil, hot chili oil & shichimi pepper. Topped w/ chives & served on a bed of grated daikon.

Tuna Tataki

Seared tuna, rare on the inside, served w/ our special joy sauce & chives. Seared & pepper-crusted sliced & topped w/ las vegas sauce & sriracha sauce.

Tiger Eye

Baked‎ squid, smoked salmon, yamagobo & asparagus rolled together & sliced to look like a tiger’s eye. Drizzled w/ eel sauce. Please allow extra time to prepare.

Beef Sashimi

Seared tenderloin, rare on the inside served w/ our special joy sauce & chives.

Miso Shiru (Cup)

Traditional white miso broth w/ tofu cubes, wakame seaweed & chives.

Tori Zosui

Chicken,‎ rice, wakame seaweed, chives, egg drop & white mushrooms in a light chicken broth.

House Seafood Bowl

Shrimp, salmon, scallops, kanikama crab, octopus, tofu & wakame seaweed seasoned w/ fine japanese spices in a white miso broth. Topped w/ chives.

Sukiyaki Udon

Thinly sliced ribeye w/ shiitake mushroom, onion, eggplant, spinach, napa cabbage & udon noodles in a sweet & savory red wine broth topped w/ kamaboko. Cooked & served in a traditional cast iron bowl.

Tempura Udon

A‎ light, sweet bonito broth w/ tempura shrimp & udon noodles topped w/ kamaboko, chives, bonito shavings & tempura crumbs.

Sea Garden Squid Salad

Sesame marinated seaweed tossed together w/ ginger & sesame marinated squid.

Seaweed Only Salad

Sesame marinated seaweed.

Spicy Sashimi Salad

Spring mix w/ tuna, salmon & yellowtail sashimi served w/ a spicy & savory dressing.

Garden Salad

Appetizer size.

Tofu Salad

Entrée‎ size garden salad w/ added tofu.

Shabu-Shabu Salad

Tofu garden salad w/ thinly sliced ribeye.

Sunomono

Cucumber & wakame seaweed in a sweet vinegarette dressing topped w/ sesame seeds. Choose from the selection below:

Special

Shrimp,‎ octopus, kanikama crab

San Antonio Roll (Riceless)

Fresh salmon, spicy mayo, kanikama crab, sprouts & chives rolled in a fine sheet of cucumber.

Sushi Zushi Roll (Riceless)

Smoked salmon, kanikama crab, asparagus, yamagobo, avocado & cream cheese rolled in a fine sheet of cucumber & nori. Topped w/ eel sauce.

River Walk Roll (Riceless)

Fresh‎ tuna, salmon & yellowtail rollled maki style in a fine sheet of daikon w/ spring mix, julienne carrots & asparagus. Drizzled w/ spicy sashimi sauce.

Dallas Roll

Tuna, salmon, yellowtail, snow crab, wasabi tobiko & avocado rolled maki style in a fine sheet of daikon radish & nori.

Pepper Tuna Roll

Kanikama crab, tempura crumbs, avacado & chives rolled uramaki style wrapped w/ pepper-crusted tuna topped w/ las vegas & sriracha sauce.

Lir Roll

Spicy tuna, avocado & chives rolled uramaki style wrapped w/ fresh salmon. Drizzled w/ our sweet & spicy lir sauce.

Austin Roll

Kanikama crab, tempura fried julienne carrots & avocado rolled uramaki style wrapped w/ a mixture of spicy tuna & habanero masago. Drizzled w/ spicy sashimi sauce.

Diamond Roll

Spicy shrimp, avocado & cilantro rolled uramaki style, wrapped w/ fresh yellowtail & habanero masago. Drizzled w/ spicy sashimi sauce.

Lincoln Heights Roll

Spicy escolar, avocado & cilantro rolled uramaki style, wrapped w/ fresh yellowtail & salmon. Drizzled w/ our special citrus habanero sauce.

Cristina Roll

Spicy yellowtail & cilantro rolled uramaki style wrapped w/ escolar. Topped w/ slices of fresh jalapeño & sriracha sauce, drizzled w/ japanese yuzu sauce.

Oaklawn Roll

Fried‎ crawfish rolled uramaki style topped w/ your choice of spicy tuna or spicy salmon, wrapped in avocado. Topped w/ four colorful caviars drizzled w/ wasabi cream sauce.

Godzilla Roll

Fried crawfish, spicy mayo, cream cheese, serrano chilies & chives rolled uramaki style wrapped w/ avocado. Topped w/ sriracha sauce.

Toreado Roll

Kankiama crab, serrano chilies & avocado rolled uramaki style w/ sesame seeds. Topped w/ your choice of scallops or crawfish baked in spicy mayo. Sprinkled w/ chives.

Monterey Roll

Tempura fried kanikama crab, avocado & chives rolled uramaki style topped w/ melted monterey jack cheese, serrano chilies & chipotle sauce.

Colonnade Roll

Shrimp tempura, asparagus, cream cheese & avocado rolled uramaki style & topped w/ flash fried plaintain & chipotle sauce.

Strawberry Roll

Shrimp tempura & masago caviar rolled uramaki style & wrapped w/ fresh tuna, avocado & strawberry. Drizzled w/ kiwi-lime sauce & las vegas sauce.

Tropical Roll

Asparagus, avocado, cucumber, carrots, sprouts & cream cheese rolled uramaki style wrapped w/ mango. Topped w/ sriracha sauce.

Domain Roll

Spicy kanikama crab, avocado, cilantro, tempura crumbs & chives rolled uramaki style, topped w/ a thin layer of cream cheese. Wrapped w/ fresh kiwi & drizzled w/ kiwi-lime sauce & lir sauce.

Yummy Yummy Roll

Shrimp tempura, snow crab & avocado rolled uramaki style, wrapped w/ unagi eel. Drizzled w/ eel sauce & topped w/ sesame seeds.

Bora Bora Roll

Shrimp tempura, avocado, cucumber & cream cheese rolled uramaki style topped w/ chopped snow crab salad. Drizzled w/ four sauces: honey wasabi, sriracha, eel & las vegas.

Stone Oak Roll

Unagi eel, kanikama crab, avocado & cream cheese, rolled maki style & tempura fried. Drizzled w/ eel sauce.

Cosimo Roll

Fried shrimp & cream cheese rolled uramaki style, wrapped in avacado, then tempura fried. Topped w/ tampa bay sauce, sprinkled w/ furikake seasoning & drizzled w/ eel sauce.

Delicato Roll

Fried shrimp, avocado & cream cheese rolled uramaki style, panko breaded & deep fried. Topped w/ tampa bay sauce.

Fish (Excluding Toro)

Vegetable

Masago

Ikura

Cream Cheese

Tampa Bay Sauce

Soy Sheet

Fish

Excluding toro

Vegetable

Fried

Tempura or deep fried

Summer Roll

Tuna, salmon, yellowtail & avocado rolled maki style, topped w/ ikura (salmon caviar).

Rainbow Roll

Kanikama crab, avocado & cucumber rolled uramaki style, topped w/ a colorful combination of tuna, salmon, yellowtail, shrimp & avocado.

Green Bay Roll

Asparagus, cucumber & kampyo rolled uramaki style, wrapped w/ avocado & your choice of tuna or salmon.

Jen Roll

Spicy kanikama crab & kaiware sprouts rolled uramaki style, wrapped w/ tuna, salmon & escolar. Drizzled w/ wasabi cream sauce.

My Mavericks Roll

Shrimp tempura & cucumber rolled uramaki style, wrapped w/ salmon & escolar.

My Spurs Roll

Yellowtail, cilantro, avocado, tomato, chives & serrano chilies rolled maki style.

Spy Roll

Spicy scallop & avocado, rolled uramaki style wrapped w/ salmon & escolar. Drizzled w/ lir sauce.

Acapulco Roll

Tuna & cucumber rolled uramaki style, tempura fried & topped w/ chipotle sauce.

Urban Roll

Yellowtail, cream cheese & pickled jalapeño rolled uramaki style & tempura fried.

J Roll

Kanikama crab, masago caviar, avocado, tempura crumbs & cream cheese rolled uramaki style wrapped w/ fresh izumi tai. Topped w/ chives.

Q Roll

Smoked‎ salmon, kanikama crab, avocado, tampa bay sauce & cream cheese rolled maki style in a fine sheet of cucumber.

Philadelphia Roll

Smoked salmon, avocado, cream cheese & cucumber rolled uramaki style w/ sesame seeds.

Philadelphia Special

Smoked salmon, avocado, cream cheese & cucumber rolled uramaki style w/ masago caviar.

Scandinavia

Smoked salmon, kanikama crab, cream cheese & avocado rolled uramaki style.

Inari Roll

Smoked‎ salmon, cream cheese & avocado rolled uramaki style topped w/ a lightly sweet inari (fried tofu) wrap.

Crunchy Salmon Skin Roll

Crunchy‎ salmon skin, yamagobo (pickled burdock root), cucumber & kaiware sprouts rolled uramaki style.

Dynamite Roll

Crunchy salmon skin, cream cheese & cucumber rolled uramaki style. Wrapped w/ avocado, topped w/ tampa bay sauce & masago caviar

Futo Maki Roll

Cucumber, tamago, kampyo, sakura dembu & shiitake mushroom rolled maki style.

Ume Shiso Roll

Plum paste & shiso leaf.

Tekka Maki Roll

Tuna roll

Salmon Maki Roll

Salmon roll

Kappa Maki Roll

Cucumber roll

Avocado Maki Roll

Avocado roll

Oshinko Maki Roll

Pickled daikon radish roll

Tuscany Roll

Sun-dried tomatoes, takuan pickles & cream cheese rolled uramaki style w/ sesame seeds.

Vegetable Roll

Avocado, asparagus, cucumber, carrots & sprouts rolled uramaki style w/ sesame seeds.

Yamagobo Roll

Pickled mountain burdock root.

Negi-Hama Roll

Fresh‎ yellowtail & chives rolled uramaki style.

Negi-Toro Roll

Fresh fatty tuna & chives rolled uramaki style.

Spicy Rolls

Spicy mayo, kaiware sprouts & chives rolled uramaki style topped w/ sesame seeds. Choose from the selection below:

Vegetable Tempura

Temupra fried sweet potato, onion, bell pepper, asparagus & carrots, rolled maki style.

Champion Roll

Kanikama‎ crab, tempura fried julienne carrots, avocado, cream cheese & serrano chilies rolled uramaki style, topped w/ tampa bay sauce.

Flores Roll

Kanikama crab, avocado, cream cheese & tempura fried julienne carrots rolled uramaki style, topped w/ tampa bay sauce.

Alaskan Roll

Kanikama crab, tampa bay sauce & masago caviar rolled maki style.

St. Petersburg Roll

Tempura fried kanikama crab, fresh salmon & avocado rolled uramaki style w/ masago caviar.

Jack Roll

Soft-shell crab & avocado rolled uramaki style, topped w/ chopped snow crab salad & tempura fried. Drizzled w/ eel sauce & las vegas sauce.

Spider Roll

Soft-shell‎ crab, cucumber, avocado & masago caviar rolled maki style, topped w/ chipotle mayo.

Valentine's Roll

Soft-shell crab & avocado rolled uramaki style, wrapped w/ fresh salmon & tuna.

Cayman Roll

Kanikama‎ crab, habanero masago, seaweed salad, cream cheese, pickled jalapeños & avocado topped w/ fresh sliced jalapenos, drizzled w/ honey wasabi sauce & rolled maki style.

Jalapeño Roll

Kanikama crab, marinated squid salad & fresh chopped jalapeños, rolled uramaki style w/ masago caviar.

California Roll

Avocado & cucumber, rolled uramaki style w/ sesame seeds, & your

California Special Roll

California roll w/ masago caviar on the outside.

Teo Roll

Kanikama‎ crab, avocado & cream cheese rolled uramaki style, topped w/ tempura fried julienne carrots. Drizzled w/ eel sauce.

Galindo Roll

Kanikama crab, avocado, serrano chilies, tempura fried julienne carrots, spicy mayo & cream cheese rolled maki style topped w/ eel sauce.

Boston Roll

Tempura fried kanikama crab, avocado & cream cheese rolled uramaki style. Panko breaded & deep fried. Drizzled w/ eel sauce.

Asparagus

Beef-Wrapped Asparagus

Cheese

Chicken & Onion

Chicken & Pepper

Ebi Prawn & Cream Cheese

Mushroom

Onion

Plantain

Plantain & Cheese

Salmon

Cajun Roll

Fried crawfish & spicy mayo rolled uramaki style w/ sesame seeds.

Rajun Cajun Roll

Fried crawfish & cream cheese rolled uramaki style, topped w/ melted monterey jack cheese & las vegas sauce.

Rooster Roll

Kara-agge fried chicken breast, melted monterey jack cheese & pickled jalapeños rolled uramaki style topped w/ sriracha sauce.

Saturday Roll

Fried shrimp, cream cheese & tampa bay sauce rolled uramaki style, wrapped w/ avocado, topped w/ kushi-agge sauce.

Las Vegas Roll

Shrimp tempura & avocado rolled uramaki style & wrapped w/ kanikama crab. Topped w/ our special las vegas sauce.

Favorite Roll

Shrimp, avocado & cream cheese rolled uramaki style wrapped w/ kanikama crab.

Key West Roll

Shrimp tempura, avocado & cucumber rolled maki style, topped w/ eel sauce.

Italian Special Roll

Marinated mackerel & shrimp, rolled uramaki style wrapped w/ sun-dried tomatoes, avocado & cream cheese.

B&G Roll

Spicy octopus, fresh jalapeño, avocado & cilantro rolled uramaki style, topped w/ wasabi tobiko, habanero masago & fresh escolar.

Texas Roll

Thin-sliced roast beef, asparagus, avocado & cream cheese rolled uramaki style, panko-breaded, deep fried & topped w/ eel sauce.

Fbi Roll

Kanikama crab, cream cheese & avocado rolled uramaki style, wrapped w/ unagi eel. Topped w/ eel sauce & sesame seeds.

New York Roll

Unagi eel, cream cheese & avocado rolled uramaki style, topped w/ tempura fried kanikama crab. Drizzled w/ eel sauce.

Kapalua Roll

Unagi eel, cream cheese & avocado rolled w/ rice (no seaweed) & topped w/ fresh pineapple. Drizzled w/ eel sauce.

Caterpillar Roll

Unagi eel, cream cheese & cucumber rolled uramaki style, wrapped w/ avocado. Topped w/ eel sauce & sesame seeds.

Janie Roll

Unagi eel, shrimp tempura & cucumber rolled uramaki style, wrapped w/ avocado, masago caviar & sesame seeds. Topped w/ eel sauce.

Dragon Roll

Unagi‎ eel & cucumber rolled uramaki style, wrapped w/ avocado, masago caviar & sesame seeds. Topped w/ eel sauce.

Rmh Roll

Chopped snow crab salad, cucumber & avocado, rolled uramaki style, wrapped w/ anago (saltwater eel). Topped w/ eel sauce & sesame seeds.

Tempura Appetizer

Shrimp (2) & vegetables (6), battered & deep fried tempura style.

All Shrimp Tempura (6)

Tempura battered & deep fried shrimp.

All Vegetable Tempura (8)

Tempura battered & deep fried carrots, zucchini, mushroom, plantain, white onion (2), sweet potato & bell pepper.

Special Tempura Dinner

Shrimp (6) & vegetables (8)

Independence

Eel w/ cream cheese, masago & avocado.

Spicy Tuna

Fresh Water Eel (Unagi)

Salt Water Eel (Anago)

Mackerel (Saba)

Japanese Curry Rice

Japanese curry is milder variant of the popular indian dish. The sauce contains essences of vegetables, fruits & many different spices. Accompanied by rakkyo (pickled shallots) & fukujinzuke (pickled daikon, cucumber, eggplant & lotus root).

Chicken Katsu Curry

Japanese curry rice w/ panko-breaded chicken breast.

Katsu Curry

Japanese curry rice w/ panko-breaded pork tenderloin.

Ton Katsu

Panko-breaded pork tenderloin served w/ rice, sliced cabbage, carrots, tomato & cucumber.

Tori Katsu

Panko-breaded chicken breast served w/ rice, sliced cabbage, carrots, tomato & cucumber.

Zaru Soba

Cold buckwheat noodles topped w/ shredded nori on a bamboo tray. Served w/ your choice of goma-based (sesame) or soy-based dipping sauce. Please allow extra time to prepare.

Zaru Udon

Cold udon noodles topped w/ shredded nori on a bamboo tray. Served w/ your choice of goma-based (sesame) or soy sauce-based dipping sauce. Please allow extra time to prepare.

Hamachi Kama

Grilled yellowtail cheek. Served w/ special joy sauce & chives. Rich in flavor, low in calories. Please allow extra time to prepare.

Katsu Don

Panko-breaded pork tenderloin, egg, onion & shiitake mushrooms served over rice. Drizzled w/ a sweet broth, topped w/ kamaboko & nori.

Shrimp Tendon

Tempura fried shrimp served over gohan rice w/ tempura sauce.

Vegetable Tendon

Tempura fried carrot, zucchini, sweet potato & white onion served over gohan rice w/ tempura sauce.

Sukiyaki (Serves 2 or More) Dine-in Only

Thinly-sliced ribeye w/ tofu, shirataki noodles & an array of japanese vegetables. This traditional family-style dish is prepared tableside in a sweet soy broth.

Shabu-Shabu (Serves 2 or More) Dine-in Only

Thinly-sliced ribeye w/ tofu, udon noodles & an array of japanese vegetables. This traditional family-style dish is prepared tableside in a light kelp (kombu) broth.

Tuna (Maguro)

Salmon (Shake)

Smoked Salmon

Yellow Tail (Hamachi)

Escolar (Shiro Maguro)

Fatty Tuna (O-Toro)

Red Snapper (Tai)

Izumi Tai

Albacore (Bin-Toro)

Bonito

Mackerel (Saba)

Fresh Water Eel* (Unagi)

Salt Water Eel* (Anago)

Scallop (Hotate)

Spicy Scallop

Crab* (Kani-Kama)

Snow Crab* (Kani)

Shrimp* (Ebi)

Sweet Shrimp (Amaebi)

Octopus* (Tako)

Squid (Ika)

Sea Urchin (Uni)

Salmon Caviar (Ikura)

Smelt Caviar (Masago)

Habanero Masago

Flying Fish Caviar (Tobiko)

Wasabi Tobiko

Black Tobiko

Inari* (Sweet-Fried Tofu)

Egg Omelet* (Tamago)

Quail Egg

Torched

Yakimeshi Rice

Special

Beef‎ & chicken.

Combination

Beef, chicken & shrimp.

Gohan

Steamed japanese white rice.

Sushi Rice

A serving of traditional sushi rice (infused w/ sweet vinegar).

Yakisoba Noodles

Special

Beef & chicken

Combo

Beef, chicken & shrimp

Yakiudon Noodles

Special

Beef‎ & chicken

Combo

Beef,‎ chicken & shrimp

Gohan Rice Mixed w/ Smoked Salmon, Japanese Pickles or Umeboshi, Then Pressed Into a Triangle w/ a T

Japanese Pickles Musubi

Salmon Musubi

Tampa Bay Musubi

Umeboshi Musubi

Salted japanese plum

Chicken Breast

Chicken

Mushrooms

Flash-fried

Escolar

Super white tuna

Scallop

Shrimp

Beef

Beef & Asparagus

Beef Negimaki

Thinly-sliced beef rolled w/ scallions, drizzled w/ teriyaki sauce, grilled on skewers.

Vegetable

Tofu

Beef

Ribeye

Chicken Breast

Chicken

Salmon

Scallops

Shrimp

Combination

Beef, chicken & shrimp

Seafood Combination

Salmon, scallops & shrimp

Chirashi

Sashimi cuts of fish served over a bed of sushi rice in a traditional japanese bowl. Includes: tuna, salmon, yellowtail, shrimp, albacore, bonito, mackerel, kanikama crab, tamago, ikura, shiitake mushrooms, kampyo, eel, daikon & shiso leaf.

Mini

Includes: tuna, salmon, izumi tai, shrimp, albacore, bonito, masago, shiitake mushrooms, kampyo, daikon & shiso leaf.

Hamachi Don (Yellowtail)

Salmon Don

Tekka Don (Tuna)

Una Don (Eel)

Q Roll

Rolled in a fine sheet of cucumber w/ smoked salmon, kanikama crab, avocado, tampa bay sauce & cream cheese.

Philadelphia

Smoked salmon, cucumber, avocado & cream cheese.

Tampa Bay

With tampa bay sauce (mayo-based crab salad)

Favorite

Shrimp, cream cheese, avocado & kanikama crab.

California Roll

Avocado‎ & cucumber. Choose from selection below:

Spicy Roll

With spicy mayo, kaiware sprouts & chives. Choose from selections below:

Negihama

Yellowtail & chives

Negitoro

Toro & chives

Spider

Soft shell crab, cucumber & avocado topped w/ masago caviar & spicy chipotle mayo.

Unagi (Eel)

Unagi, cucumber & avocado topped w/ eel sauce.

Salmon Skin

Crunchy salmon skin, yamagobo (pickled burdock root), cucumber & kaiware sprouts.

Sashimi Sampler (12)

Delicious assortment of sashimi including tuna(3), salmon (3), yellowtail (3) & octopus (3).

Sushi Sampler

Delicious assortment of nigiri & maki-zushi including tuna, salmon, yellowtail, octopus w/ shrimp & your choice of california, philadelphia, spicy tuna or spicy salmon roll.